Posted in Quick Cook

Sweet Potato and Orzo Salad

Sweet Potato and Orzo Salad

sweet potato, red onion, garlic, orzo, sun dried tomatoes, oil, honey, blue cheese, balsamic vinegar
25 mins

Start by peeling and cutting into a chunks a sweet potato. Put in the oven with a splash of oil of 10 minutes at 180c. Then add slices of red onion and a crushed clove of garlic. With the red onion add 1tsp of honey a squeeze of lemon and a little balsamic vinegar. Continue to cook at the same temperature for 15 further minutes. Once cooked sprinkle a generous serving of blue cheese on top while still warm and a few slices of sun dried tomatoes. Serve with orzo and salad dressing and generous amounts of salt and pepper.

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Author:

The hopeful 'Zoella' of cooking... I'm 22 and currently a final year geography student at the University of Manchester, with a passion for all things food. Hope you enjoying reading my blog and would love it if you get involved! Josephine x https://josephineharrington.wordpress.com/

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